Sunny Dell Foods
Trusted Partner for Premium Private Label Pickled Vegetables
Private Label Contract Manufacturing
About Sunny Dell Foods
About
Sunny Dell Foods is a manufacturer specializing in fruit and vegetable preserving and specialty food manufacturing, based in Oxford, Pennsylvania.
The company offers co-manufacturing and private labeling services for soups, sauces, broths, gravies, and mushrooms, with a focus on natural, organic, and non-GMO foods.
Categories & manufacturing capabilities
- Product categories: broths; soups; sauces; gravies; specialty spreads; mushrooms (value-added); marinated vegetables
- Formats: 12–32 oz glass jars
- Manufacturing scope: small-batch production; retort processing for gravies, broths, and soups; hot fill for sauces and salsas
- Co-manufacturing / private labeling: co-packing to expand brand lines; private labeling for soups, sauces, and more
- Turnkey capabilities: purchasing raw materials; logistics from raw to finished packaging; complete conversion based on processes
Production & operational capabilities
- Processes: small-batch processing; retort; hot fill
- Services: product development; full turnkey packages; logistics handling; marinated vegetable processing
Quality, compliance & regulatory positioning
- Certifications: SQF; Kosher (Orthodox Union); Organic (USDA and PA Certified Organic)
- Standards: natural; non-GMO; organic standards across operations
Customization & collaboration model
- Product development: expert R&D staff to guide recipes from concept to manufacturing
- Collaboration: co-packing to expand brand lines; private labeling for soups, sauces, and more
Ideal buyer fit
- Activity: co-manufacturing and private labeling for soups, sauces, broths, gravies, and mushrooms
- Scale: small-batch to moderate production levels
What Sunny Dell Foods manufactures
- Marinated mushrooms
- Roasted pineapple habanero salsa
- Butter chicken sauce
- Broths
- Soups
- Gravies
- Specialty spreads
Frequently asked
We specialize in natural, organic, and non-GMO foods with core offerings including broths, soups, sauces, specialty spreads, gravies, and value-added mushrooms, along with marinated vegetables.
Packaging is available in 12 to 32-ounce glass jars.
Yes, we provide private labeling for soups, sauces, and more, as well as co-packing and full turnkey solutions including product development and logistics.
We hold SQF certification, Kosher certification by the Orthodox Union, USDA Organic certification, and PA Certified Organic, along with natural, non-GMO, and organic standards across operations.
We use small-batch processing with retort for gravies, broths, and soups, and hot fill for sauces and salsas, prioritizing quality control and flavor preservation.
We are based in Oxford, Pennsylvania, and serve national brands and retailers within the United States.
We offer product development with experienced R&D support, full turnkey packaging and logistics from raw materials to finished products, and specialized marinated vegetable processing.