
About Spaichinger
About
Spaichinger Nudelmacher GmbH is a manufacturer specializing in industrial pasta production, based in Eschenwasen 7, 78549 Spaichingen, Baden-Württemberg, Germany.
The company operates as a private label manufacturer for industrial pasta and provides B2B product development support within the pasta category.
Categories & manufacturing capabilities
- Pasta categories: dry pasta, fresh pasta, gluten-free pasta
- Specialties: Asian noodles (Mie, wok, rice noodles) produced to European standards
- Private label: private label production in B2B
- Raw materials: 130+ raw materials (e.g., durum wheat, spelt, gluten-free lentil)
- Shapes & formats: 300+ shapes, expandable to 600 established types
Production & operational capabilities
- Production capacity: up to 22,000 tons annually
- Daily output: up to 120 tons per day (70 tons per day in some reports)
- Laboratory: in-house pasta lab for R&D on alternative raw materials
- Automation & logistics: automated warehouse (Westfalia), 9,030 pallet spaces, two storage and retrieval machines, Savanna.NET Warehouse Execution System, QR code scanning, conveyor systems
- Storage & climate: 5–20°C storage, airtight airlocks
Quality, compliance & regulatory positioning
- Standards: production adheres to European standards; organic quality for Asian noodles
- Certifications: no ISO, HACCP, BRC, IFS, or similar certifications explicitly listed
Customization & collaboration model
- Customization: in-house lab for custom formulations and development of pasta types
- Private label capabilities: private label production in B2B
What Spaichinger manufactures
- Standard dry pasta
- Fresh pasta
- Gluten-free pasta
- Mie noodles
- Wok noodles
- Rice noodles
- Organic quality Asian noodles