Escornalbou Gourmet
Private Label Olive Oil and Gourmet Solutions
Private Label Contract Manufacturing
About Escornalbou Gourmet
About
Escornalbou Gourmet is a contract manufacturer and producer of extra virgin olive oil (EVOO), based in Riudecanyes, Tarragona, Spain.
Escornalbou Gourmet specializes in EVOO production under private label arrangements and operates at the Cooperativa Agrícola de Riudecanyes mill, serving as producer and packer with on-site bottling capabilities.
Categories & manufacturing capabilities
- Product categories: extra virgin olive oil (EVOO)
- Product types: conventional EVOO; organic EVOO
- Private label / white label: contract manufacturing emphasized for private label olive oil and gourmet products
- Formats: 750 ml, 2L PET jug with handle and plastic dispenser cap, 3L, 5L
- Manufacturing scope: on-site bottling, nitrogen packaging, plate filtration post-batch, three-month settling, batch separation for quality control
- PDO / origin: Protected Designation of Origin (PDO) Siurana
Production & operational capabilities
- Process: traditional artisanal production with full traceability from tree to mill
- Processing controls: olives ground within 24 hours; cold extraction at max 27°C
- Quality controls: weekly chemical and organoleptic testing of batches
- Supply: own groves and on-site packaging at the cooperative mill
- Export: export-oriented with 35.5% of production shipped internationally
Quality, compliance & regulatory positioning
- Certifications: PDO Siurana certification; EU organic seal; CCPAÉ organic certification; FDA
Customization & collaboration model
- Collaboration model: contract manufacturing with emphasis on private label olive oil and gourmet products
- Packaging options: bottling under nitrogen, varied formats, on-site packaging
- Delivery capabilities: direct delivery for private label operations
Ideal buyer fit
- Private label buyers: seeking high-quality EVOO with private label capabilities
- Gourmet product manufacturers: requiring conventional and organic EVOO lines
- Export-focused brands: needing international distribution support
What Escornalbou Gourmet manufactures
- Conventional extra virgin olive oil
- Organic extra virgin olive oil
- Private label olive oil
- PDO Siurana Arbequina EVOO
- EVOO in 750 ml bottle
- EVOO in 2 L PET jug
Frequently asked
They produce extra virgin olive oil (EVOO), including conventional and certified organic EVOO.
Formats include 750 ml, 2 L PET jug with handle and dispenser cap, 3 L, and 5 L, all bottled to order under nitrogen for freshness.
Yes, they are a contract manufacturer for private label olive oil and gourmet products, with custom bottling under nitrogen and multiple format options.
They hold PDO Siurana certification, EU organic certification, and CCPAÉ; the product is also FDA-listed.
Yes, they export internationally, with about 35.5% of production shipped to the USA, Russia, China, Switzerland, Holland, Belgium, Andorra, Colombia, and others.
Production is at the Cooperativa Agrícola de Riudecanyes mill, using olives from own groves, with origin protected by PDO and full traceability.
Olives are ground within 24 hours, the oil undergoes cold extraction at max 27°C, and batches are tested weekly for chemical and organoleptic properties.